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On the Origin of Species by Means of Natural Selection, a groundbreaking scientific work by British naturalist Charles Darwin, is published in England. Darwin…
Category: Ancient Egypt
From grains like emmer and kamut to cloudy beer and honey-basted gazelle, this week’s Hungry History focuses on the meals of ancient Egypt.
Not just tasty but essential for life, salt has a long and tumultuous history all its own.
Explore the ancient Egyptian diet and try out a traditional spice blend at home.