Americans eat over three and a half billion pounds of chocolate each year--that's 12 pounds per person per year with annual sales topping $13 billion! Take a tour through the entire chocolate making process and learn how chocolate has been thought of as an energizer, an aphrodisiac and a cure-all. Watch as colorful M&Ms are made by the millions at Mars. Visit a working cacao bean farm in Central America for a demonstration of the hand harvesting techniques that have remained unchanged for centuries. To the delight of those who indulge, this awesome edible is now even good for you--full of antioxidants, cholesterol-lowering polyphenols, and heart-healthy flavonols.