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on Sep 23, 2013
Discover the favorite snacks of our forefathers, and learn what it's like to cook for the First Family.
Some foods are very difficult to eat but really worth the effort. See how far some folks will go to satisfy a craving.
on Sep 05, 2013
Explore the history of movie theater food, from the silent film era to today's deluxe cinemas, where four-star meals are brought right to your seat.
on Aug 29, 2013
It's food to the max: from heart-stopping, high-calorie burgers to freshly grilled animals that would gladly eat you if you didn't eat them first.
on Aug 19, 2013
Take a look at the earliest restaurant automats and the latest coin-operated contraptions that dispense everything from hot kosher meals to fresh lobster!
Explore the history of America's best buffets, from the very first buffet served in Las Vegas to the most elaborate spreads, where exotic delicacies are available for a price.
on Aug 06, 2013
In the wild world of roadkill cuisine, everything is fair game, from fried squirrel to antelope chili.
From custom-made ice cream to the world's largest chocolate pyramid, find out why we love sweets so much.
on Aug 05, 2013
From donuts and cereal to bacon and eggs, find out what makes breakfast the most important meal of the day.
The meatball has become much more than a sidekick to spaghetti. See the variety of ways chefs are serving them up.
on Jul 30, 2013
From the farm to the table, it's everything you ever wanted to know about this popular pork product.
It's the kind of food guys like best. Step into the world of wings, burgers, nachos and other tasty munchables known as �dude food.�
on Jul 22, 2013
Get the answers to all your burning questions about America's most popular protein, from the first roast beef sandwich to the most expensive steak in New York.
From the original burger to the grandest grilled cheese, take a look at some of America's favorite sandwiches.
on Jul 17, 2013
Explore the science of why everything tastes better fried, from the deep-fried confections of the Louisiana State Fair to batter-dipped oddities from all across America.
"Explore the history of stuffing and how lots of ordinary foods, from turkeys to baked potatoes, become delicious delicacies when stuffed."
on Jun 30, 2013
A tasty menu of creative dishes designed to be enjoyed without utensils.
Do you know the difference between a hot dog and a sausage? Link into the many ways ground meat can be stuffed into casings.
on Jun 23, 2013
Who makes the best cheese steak in Philly or the most authentic clam chowder? Find out where you stand in America's greatest ongoing food rivalries.
Celebrate cheese in all its forms. You'll find out that Americans will stuff it into or sprinkle it on almost anything.