Ten years after Edmund Hillary and Tenzing Norgay blazed the trail in March 1953, a mere 13 additional people had summitted Mount Everest. By 1973, the total stood at 36. At the end of 1993, it had climbed to 522. In more recent years, the numbers have exploded: as of December 2024, more than 7,000 people have made in excess of 12,000 successful ascents.
Climbing Everest remains an exceptionally dangerous endeavor: more than 300 people are known to have died on the mountain, with the bodies of approximately 200 still there because they were too difficult to retrieve. Nonetheless, attacking the world’s highest mountain today is in many ways a different experience than that of Hillary and Norgay—let alone the likes of George Mallory, who died on the slopes of Everest in 1924 (and may have reached the summit).
With sufficient experience and training, and a few tens of thousands of dollars burning a hole in your pocket, it is possible to be guided to the peak; Sherpas haul equipment, including oxygen canisters, up the mountain for you; and fixed ropes serve as lifelines, ladders and route markers. Even drones are now deployed to deliver and remove supplies.
Eric Larsen, who has summited Everest and walked to the North and South Poles, argues that the biggest difference between Hillary and Norgay’s time and today is the availability of information and accumulation of knowledge over the decades.
“Even just knowing that it's been accomplished before, my level of concern, of uncertainty, was so much lower,” he explains. “We have so much more pinpoint information about weather, or how our bodies react to altitude. We know the routes; they didn’t even know that.”
In certain other respects, however, Larsen argues that much remains the same.
“An ice axe is still an ice axe,” he explains. “It’s not that much different. Boots are not that much different. I still wear wool socks. They wore down jackets, like I do.”
If there is a trend in mountaineering equipment since 1953, says Ryan Waters, who owns a guiding company called Mountain Professionals and has summited Everest seven times, it is toward significant improvements in such things as warmth, waterproofing and, above all, weight.
“Technology has been great because it’s made warmer, lighter material that does the job much better,” he explained over a video call from Base Camp—itself a clear sign of how much things have changed on the mountain. “Think about meals. They carried tins of food [including tinned sardines, dried apricots and Kendal mint cakes] whereas now we can take freeze dried meals that are very light.”
Below is a rundown of some of the equipment and clothing Hillary and Norgay used, compared to what climbers use today.