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The Culture That Shaped American Life
Exploring 250 years of cultural moments—from holidays and landmarks to events that shaped America’s shared story and spirit.
How Hummus Became an American Staple
Hummus is a Middle Eastern dish with roots in regions like Syria and Egypt, with the earliest known recipe appearing in a 13th-century cookbook. The 1960s movement in the US introduced many people to Middle Eastern cuisine, including hummus.
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