What Is Damascus Steel?
Damascus steel was indeed forged into fine swords by artisans in the Syrian city, but they forged them from special steel imported from afar, noted Persian scholar Abu al-Rayhan al-Biruni, who lived at the turn of the 10th and 11th centuries. "The best steel is that which comes from India," he wrote in Kitab al-Jamahir, a treatise on minerals. "It is called shaburqan and is brought in the form of cakes [ingots]." The very hard shaburqan was melted with softer steels and this hybrid was used to forge swords in Damascus and other Muslim cities.
Later, European travelers called this "wootz" steel—possibly derived from the Tamil word urukku, which means "to melt." Wootz steel was produced in South Asia by at least the mid-first millennium B.C. To make wootz steel, the mixed irons were melted in sealed crucibles at very high temperatures with more than the average amount of carbon, often in the form of charcoal. This extra carbon gave wootz steel its legendary hardness and a black grain. The process also gave Damascus-forged swords their distinctive pattern, later known as "damask." Al-Biruni compared the patterns of the grain to "running water."